Premium Tahini
Made from 100% hulled Ethiopian sesame seeds, stone-ground to a silky smooth consistency, our tahini is the foundation of great hummus, baba ganoush, halva, and a dozen other dishes your kitchen and customers rely on. Rich, nutty, and never bitter.
Not all tahini is created equal. The sesame variety, the roast level, and the grinding method all affect the final flavor — and the difference is immediately obvious on the palate. Our tahini uses lightly roasted Ethiopian Humera sesame, prized for its high oil content and clean, mild flavor with no metallic aftertaste.
The paste is stone-ground slowly at low temperatures to preserve the oils and keep the texture ultra-smooth and pourable. No additives, no stabilizers, no preservatives — just sesame.
Culinary Applications
The obvious: hummus, baba ganoush, halva. The less obvious: tahini-based salad dressings, chocolate desserts, noodle sauces, marinades for grilled proteins, and drizzled over roasted vegetables. Chefs love having a premium tahini available — it elevates everything it touches.
Wholesale Details
Available in 454g jars (case of 12), 1kg tubs (case of 6), and 5kg foodservice buckets. Minimum order: 1 case. Shelf life: 18 months unopened. Refrigerate after opening.
For any account making hummus in-house or stocking a Middle Eastern section, premium tahini is a non-negotiable. Ours is the one chefs ask for by name.
